Robusta Coffee Beans: A Journey Through History, Flavor, and Brewing Perfection

  • Post category:Coffee

Coffee BeansRobusta coffee (Coffea canephora)Discoveredlate 19th century in Central AfricaMajor growing areasVietnam and IndonesiaFlavor ProfileEarthy having notes of chocolate, nuts, caramelAromaWoody and earthyBest RoastMedium to RoastBest Brewing MethodEspresso Robusta coffee beans, known scientifically as 'Coffea canephora',…

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